Big Bamboo Asian Kitchen & Tequila Bar Menu

Six wings tossed in choice of sauce: teriyaki, habanero mango, honey old bay, hawker sauce, and bamboo seasoning dry rub.

Choice of Pork or Veggie Gyoza; Served with House Gyoza Sauce

Four crispy fried wontons filled with lump crab, cream cheese, and scallion. Served with slaw and chili sauce.

2 Crispy Bao buns: - Chicken, bell pepper, onion, and Malay salsa -Bbq pork, mixed cheese, cabbage, cilantro mix, and crushed cashews.

Deep-fried rolls filled with cabbage, carrots, celery, and shiitake mushrooms, wrapped in a rice flour wrapper.

Tossed with sea salt and 7 spice blend.

Crispy tortilla chips paired with zesty and freshly made salsa.

Classic hot and sour soup with mushroom, black and pinto beans, tofu, and scallion in a tangy, peppery broth.

Mixed greens with avocado, black beans, corn, and cilantro in a tangy dressing. Add a protein to make it a meal.

Two soft tacos with fried cauliflower, spicy sauce, cabbage slaw, and creamy avocado, garnished with sesame seeds and cilantro.

Two soft tacos with grilled chicken, bell pepper, onion, malay salsa, and crushed cashews.

Two soft tacos with crispy tempura swai, mixed cheese, cabbage, cilantro mix, onion, red pepper, crispy shallot, and Korean black bean sauce.

Two soft tacos with braised pork, corn guacamole, mole, crispy shallot, cabbage, and crushed cashews.

Two soft tacos with shrimp, avocado corn relish, shredded lettuce, mole, spicy mango salsa, and crushed cashews.

Two soft tacos with braised Szechuan beef, chorizo, pico de gallo, cabbage, crispy shallot, cilantro mix, and hoisin.

Build your own flight — pick any 4 tacos. Served with malay salsa and tortilla chips.

Pick any 3 of our street-style tacos, served on soft tortillas with your choice of fillings.

Flour tortilla stuffed with braised Szechuan beef, seared shrimp, pico de gallo, cabbage, crispy shallot, hoisin, and bamboo white rice. Served with malay salsa and tortilla chips.

Vietnamese-style sandwich with bulgogi beef, mixed cheese, corn guacamole, cabbage, red onion, cilantro, 7 spice, and agave mustard. Served with your choice of side.

Vietnamese-style sandwich with spicy chorizo, mixed cheese, corn guacamole, cucumber, cabbage, red onion, cilantro mix, agave mustard, and pineapple salsa. Served with your choice of side.

Crispy fried chicken tossed in a bright, tangy-sweet orange sauce.

Crispy shrimp with pineapple, bell pepper, and onion in a tangy sweet & sour sauce.

Crispy fried chicken wings tossed in our house sauce. Served with your choice of rice.

Sizzling spicy Korean bulgogi beef with scallions, onion, and bell pepper.

Shrimp stir-fried with fresh mango, red and green pepper, onion, edamame, and cashews in a sweet-savory sauce.

Fish fillet wok-tossed with onion, bell pepper, mushroom, zucchini, broccoli, and fresh basil in a sesame ginger sauce.

Wok-tossed chicken with pineapple, onion, green and red pepper, and zucchini in a cumin-spiced sauce.

Wok-fried tofu with broccoli, bell pepper, Chinese mushroom, and chorizo in a house-made ginger sake brown sauce.

Wok-seared vegetables — zucchini, bell pepper, onion, broccoli, and mushroom — in a sweet-savory teriyaki glaze. Choose your protein and base.

Thin rice noodles stir-fried with curry powder, mushroom, pepper, bean sprouts, onion, egg, and scallion. Add a protein to make it a meal.

Rice noodles tossed in tangy-sweet pad thai sauce with egg, mushroom, red pepper, cilantro, red onion, bean sprouts, and cashews. Add a protein to make it a meal.

Wok-fried rice tossed with shrimp and seafood in savory XO sauce, finished with egg and scallion.

Fried rice with chorizo, bell pepper, jalapeño, onion, edamame, bean sprouts, tomato, black and pinto beans, egg, and cilantro. Add a protein to make it a meal.

Classic wok-fried rice with mushroom, bell pepper, egg, onion, edamame, scallion, and lettuce. Add a protein to make it a meal.

A large portion of wok-fried rice with egg and a light dash of soy sauce. Add a protein to make it a meal.

Miso marinated salmon with mixed greens, cucumber, and sesame miso vinaigrette, offering a harmonious blend of flavors in a refreshing salad.

Tender sirloin steak cubes sautéed with mushrooms and assorted vegetables in a rich black pepper sauce.

Steamed white rice infused with bamboo essence.

Savory black beans simmered with onions and garlic.

Black and pinto beans, typically cooked with onions and green peppers, offering a hearty and savory side dish.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Savory Pinto Beans, Slow-Cooked to Perfection

A medley of onions, zucchini, mushrooms, and broccoli, typically sautéed in soy sauce for a savory side dish.

Crisp mixed greens with house dressing. Add a protein to make it a meal.

Fried plantains typically paired with a sweet and spicy glaze, offering a balance of flavors with hints of chili and sugar.

Crispy roll filled with cabbage, carrots, and vermicelli, typically wrapped in rice paper.

Soft, flat steamed rice noodles — a light, mild side.

A homemade ginger dressing, typically featuring a blend of ginger, carrot, and onion, ideal for enhancing the flavor of salads.

A harmonious blend of ginger and soy, this ginger yaki sauce typically includes sweet and savory notes, enhancing the flavors of stir-fries or grilled dishes.

A balanced blend of soy sauce, rice vinegar, and sesame oil, typically used as a dipping sauce for dumplings.

A vibrant blend of habanero peppers and mango, typically featuring a balance of heat and sweetness, commonly used to enhance various dishes.

A versatile sauce inspired by Asian street food, typically featuring a blend of soy, garlic, and spices. Ideal for enhancing the flavor of various dishes.

A blend of honey and Old Bay seasoning, typically used as a condiment or glaze, offering a sweet and savory profile with a hint of spice.

A blend of honey and sriracha creates a sweet and spicy sauce, typically used to add a kick to various dishes.

A dynamic blend typically featuring spicy and tangy flavors, inspired by Asian culinary traditions, enhancing dishes with its bold taste and versatile profile.

A sauce that typically includes ingredients like lemongrass, garlic, and chili, offering a balance of savory and spicy flavors.

Creamy buttermilk ranch sauce, typically includes herbs and spices, offering a mild tanginess.

A creamy, tangy sauce made with sour cream, commonly used to complement a variety of dishes with its rich texture and subtle tartness.

A thick, mildly sweet sauce with a hint of spice, typically featuring chili peppers and seasonings.

A creamy sauce typically featuring tequila, garlic, and herbs, often used to enhance seafood dishes with its unique and aromatic flavor profile.

Soy-based teriyaki sauce typically includes sugar and rice wine, offering a balance of sweet and savory flavors, inspired by traditional Japanese cuisine.

A spicy oil infusion typically featuring chili peppers, adding heat and depth to dishes.

A robust blend of ground chili peppers, garlic, and spices, typically used to add heat and depth to a variety of dishes.

Soy sauce is a savory and salty condiment made from fermented soybeans, wheat, and salt, often used to enhance the flavor of various dishes.

A sweet and tangy sauce, often featuring a blend of apricot or peach flavors, commonly paired with appetizers for dipping or glazing.

Tomato-based sauce commonly used as a condiment, typically includes vinegar, sugar, and spices for a balanced, tangy flavor.

A savory Korean sauce, typically featuring soy sauce, garlic, and sugar. Commonly used to marinate beef for grilling or as a flavorful condiment for various dishes.

Crispy egg-roll wrappers filled with creamy cheesecake, fried golden and dusted with cinnamon sugar.

Warm tequila-infused cake with a crispy golden exterior and a soft, airy center.

Seasonal Richmond-made Nightingale ice cream sandwiched between two cookies. Choose Original, Key Lime, or Churro.

Warm caramelized sweet plantains served with a scoop of vanilla ice cream.

A scoop of vanilla ice cream.

Classic, refreshing cola soda.

Refreshing, crisp ginger-flavored carbonated soft drink.

Unique blend of 23 flavors, carbonated soft drink.

Refreshing citrus beverage.

Refreshing clear soda, formerly known as Sierra Mist.

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage

Sugar-free, authentic cola flavor with a sparkling, refreshing fizz.

Sprite mixed with grenadine and cherry syrup, typically garnished with maraschino cherries.

Effervescent, chilled sparkling beverage.

A carbonated soft drink, typically featuring a blend of quinine and other flavorings, offering a crisp and slightly bitter taste.

Clear, refreshing bottled water.

Invigorating Energy Surge: The Classic Red Bull Experience

Authentic Mexican cola made with real cane sugar for a refreshingly classic experience.

Ginger beer, fresh lime, and a hint of spice create this alcohol-free mocktail mule, offering a refreshing twist on a classic beverage.

A non-alcoholic blend of lime juice, orange essence, and soda, typically includes a hint of sweetness and a salted rim.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Refreshing sweet tea brewed to perfection.

Refreshing, chilled classic tea with no added sweetness.

A blend of iced tea and lemonade, offering a balanced mix of sweet and tangy flavors.

Strawberry-flavored Mexican soda typically sweetened with cane sugar, offering a fruity and refreshing taste.

Refreshing pineapple soda from Jarritos brand, a Mexican classic.

Refreshing and authentic mandarin-flavored Mexican soda

Still bottled water.

Sparkling bottled water.

Classic citrus refreshment.

Tropical refreshment with a sweet tang, freshly squeezed.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Tart and refreshing

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

seasonal vegetable

broccoli

crispy tempura shrimp, funky sauce

Wok stir-fried vegetables in a savory ginger yaki sauce, served with seasonal vegetable and your choice of rice.

seasonal vegetable

Shrimp glazed in teriyaki sauce, served with seasonal vegetable and your choice of rice.

seasonal vegetable

Lunch portion of crispy chicken tossed in a sweet, mildly spicy sauce. Served with white rice.

Lunch portion of crispy chicken in a tangy sweet orange sauce. Served with white rice.

Lunch portion of fried chicken wings. Served with white rice.

Lunch portion of shrimp and broccoli in a savory brown sauce. Served with white rice.